Charged with 2400 volts of electricity, Eduardo Garcia lost an arm, ribs, muscle mass and nearly his life, but more important than what he lost is what he found.
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Eduardo Garcia is an American celebrity chef and the co-founder of Montana Mex, a Mexican food company. He is known as the "bionic chef" because he cooks with a prosthetic left arm, the result of an accident while hunting in 2011.
